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What It Is?
ServSafe® is the industry standard for food safety education. The Michigan Department of Agriculture has approved, and recognizes, ServSafe® certification as meeting all of the Food Code of 2000 requirements, including local health department mandates. ServSafe® training empowers you and your employees to protect against foodborne illness outbreaks, minimize insurance costs, reduce liability risks, and improve food quality. Take advantage of more than 25 years of food safety experience - get ServSafe® certified!
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