Processing Variance Training

The procedure for a acquiring a variance has been streamlined for those that utilize any of the methods listed above or other similar techniques.  The Michigan Restaurant Association (MRA), in partnership with the Michigan Department of Agriculture and Rural Development (MDARD), is hosting free training on the new approach for a Special Processing Variance.  The MRA and MDARD have designed this approach with top industry chefs and food safety experts.  Training will explain and define the new procedure for requesting and proposing for a Processing Variance.


Click here for the full brochure with times and locations

Click here to register